Functional Food Ingredients

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Browse our functional food ingredients and click on the category you want to know more about.

Sodium Gluconate

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Cat. Number: FFC0055
CAS Number: 527-07-1

γ-Linolenic Acid GLA EE (70%, 40%)

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Cat. Number: FFC0056
CAS Number: 506-26-3

Whey Protein

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Cat. Number: FFC0057

Milk Calcium

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Cat. Number: FFC0058

Taurine (Crystals)

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Cat. Number: FFC0059

Rice Bran Fermentation Extract (Gaba)

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Cat. Number: FFC0060

Zinc Yeast

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Cat. Number: FFC0061

Yeast Selenium

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Cat. Number: FFC0062

Yeast Chromium

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Cat. Number: FFC0063

Soy Lecithin

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Cat. Number: FFD0002
CAS Number: 8002-43-5

Calcium Caseinate

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Cat. Number: FFD0003
CAS Number: 9005-43-0

Sodium Caseinate

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Cat. Number: FFD0004
CAS Number: 9005-46-3

Wheat Gluten

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Cat. Number: FFD0005
CAS Number: 8002-80-0

Casein

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Cat. Number: FFD0006
CAS Number: 9000-71-9

Rice Protein

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Cat. Number: FFD0007
CAS Number: 94350-05-7

Isolated Pea Protein

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Cat. Number: FFD0015
CAS Number: 222400-29-5

Defatted Soy Flour

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Cat. Number: FFD0016
CAS Number: 91081-83-3

Egg Albumen Powder

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Cat. Number: FFD0017
CAS Number: 9006-59-1

Pea Starch

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Cat. Number: FFD0019
CAS Number: 9005-25-8

Toasted Soy Flour

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Cat. Number: FFD0020
CAS Number: 68513-95-1

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Food Assay Kits

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