Classification by Application

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Browse our classification by application and click on the category you want to know more about.

Hesperetin

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Cat. Number: FFH0059
CAS Number: 520-33-2

Ceremonial Grade Matcha Powder

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Cat. Number: FFH0060
CAS Number: 68916-73-4

Mulberry Leaf Extract

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Cat. Number: FFH0061
CAS Number: 94167-05-2

Yucca Extract

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Cat. Number: FFH0062
CAS Number: 90147-57-2

Boswellia Serrata Extract

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Cat. Number: FFH0063
CAS Number: 97952-72-2

Cardamom Extract

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Cat. Number: FFH0064
CAS Number: 85940-32-5

Raspberry Ketone

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Cat. Number: FFH0066
CAS Number: 5471-51-2

Rutin

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Cat. Number: FFH0068
CAS Number: 153-18-4

Soy Extract-Isoflavones

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Cat. Number: FFH0069
CAS Number: 574-12-9

Moringa Oleifera Leaf Powder

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Cat. Number: FFH0070
CAS Number: 93165-54-9

Tribulus Terrestris Extract

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Cat. Number: FFH0071
CAS Number: 90131-68-3

Chlorella Powder

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Cat. Number: FFH0072
CAS Number: 223749-83-5

Spirulina Powder

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Cat. Number: FFH0073
CAS Number: 724424-92-4

Cranberry Extract

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Cat. Number: FFH0076
CAS Number: 91770-88-6

Glycyrrhizic Acid

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Cat. Number: FFH0077
CAS Number: 1405-86-3

Ginseng Root Powder

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Cat. Number: FFH0078
CAS Number: 50647-08-0

Camellia Seed Oil

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Cat. Number: FFH0083
CAS Number: 225233-97-6

Citrus bioflavonoids 60%

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Cat. Number: FFH0084
CAS Number: 12002-36-7

Flaxseed Oil

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Cat. Number: FFH0086
CAS Number: 8001-26-1

Kiwi Seed Oil

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Cat. Number: FFH0088
CAS Number: 299184-71-7

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Food Assay Kits

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