Total Starch Assay Kit

Product Type:

Food Chemistry Kits

Cat. Number:

FCK0010

Product Information

Result Type	Quantitative
Size	50 assays / 100 assays
Application Examples	Cereal, food products samples.
Detection Method	Absorbance
Wavelength (nm)	510
Signal Response	Increase
Detection Range	4 to 100 μg of D-glucose per assay
LOD (Detection Limit)	0.18 g/100 g total starch “as is”
Reaction Time	90 min
Method Recognition	AACC Method 76-13.01, AOAC Method 996.11, ICC Standard Method No. 168 and RACI Standard Method
Shipping	RT
Storage	See individual component labels
Shelf Life	> 2 years

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