Maple Syrup - Processing Grade

Name: Maple Syrup - Processing Grade
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Rating: 4 (1 reviews)

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Product Type:

Sweeteners

Product Size:

55 Pound

Cat. Number:

FSA0054

Introduction

Pure maple syrup is made by boiling sap, yielding a sweetener rich in micronutrients like manganese and riboflavin. The Processing Grade, a very dark and robust syrup, is used commercially as a food ingredient.

Product Information

Color	Dark brown
Form	Solids or crystals
PH Value	5.0-8.0 (1:1)
BRIX	66.0-67.8 degrees Brix at 60 degrees F
Attributes	Non-GMO, Gluten Free , Vegan
Shelf-Life	12 months unopened in cool, dry, humidity-controlled storage; refrigerate after opening.

Products Category

Food Assay Kits

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