| Color | White |
| Form | Crystalline powder |
| Identification | Infrared absorption |
| Assay (dry basis) | ≥ 99.0% |
| pH Value | 3.0-4.0 |
| Specific Rotation | Between -16.5° and -18.5° |
| Loss on Drying | ≤ 0.5% |
| Ignition Residue | ≤ 0.4% |
| Heavy Metals | ≤ 10 ppm |
| Arsenic (As) | < 1 ppm |
| Lead (Pb) | ≤ 3 ppm |
| Cadmium (Cd) | ≤ 1 ppm |
| Mercury (Hg) | ≤ 0.1 ppm |
| Total Plate Count | ≤ 1000 cfu/g |
| Yeast and Moulds | ≤ 100 cfu/g |
| Salmonella | Negative |
| Escherichia. Coli | Negative |
Thank you for visiting Aprofood Food Ingredients. If you are interested in our products/services/solutions and would like to seek cooperation, please leave your message.
Contact UsWe are more than a food ingredient and additive provider. We are a reliable, end-to-end, innovation-driven partner powered by science and experts.