| Grade | Food grade |
| Resource | Chemosynthesis |
| EINECS No. | 206-076-3 |
| Molecular Formula | C12H22FeO14 |
| Formula Weight | 446.15 |
| Identification Test | Pass the test |
| Content (on dry basis) | 97.0-102.0% |
| Form | Crystalline powder or granule |
| Color | Yellow-gray or light yellow green |
| Odor | Caramel-like |
| Dosage (Per Day) | 5 mg-30 mg |
| Recommended Dosage (Per Day) | 20 mg |
| Mix Method | Add into water phase. Heat tolerant. |
| Heat Resistance | ≤ 60 °C |
| pH Range | 3.5-7.0 |
| Free Acid and Free Base | Pass the test |
| Volatile Fatty Acids | Pass the test |
| Loss On Drying | ≤ 10% |
| Organic Volatile Impurities | Conforms |
| Sulfate | ≤ 0.1% |
| Reducing Sugar | Pass the test |
| Lead (Pb) | ≤ 2 ppm |
| Arsenic (As) | ≤ 2 ppm |
| Ferric iron (Fe3+) | ≤ 2.0% |
| E.Coli | Negative in 10 g |
| Salmonellae | Negative in 10 g |
| S.Aureus | Negative in 10 g |
| Aerobic Plate Count | ≤ 1000 cfu/g |
| Yeast and Mold Count | ≤ 100 cfu/g |
| Pathogens | Negative |
| Packaging Material | It is packed with a polyethylene bag as the inner layer and a compound plastic woven bag as the outer layer. |
| Transport Package | 25 kg/Bag or Drum |
| Production Capacity | 3000 ton/Year |
| Customization | Available |
| Shipment | Air, Express, Sea |
| Storage Method | Store in a cool and dry place, keep away from strong light, heat, and poisonous substances. |
| Shelf Life | > 12 Months |
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