Egg ELISA Kit

Product Type:
Food Allergy Test Kits
Cat. Number:
FAK0045
Introduction
This ELISA kit is designed for the rapid, sensitive, and specific detection of egg proteins, such as ovalbumin and ovomucoid, in complex food products and on environmental surfaces. The assay delivers quantitative results in 30 minutes with a detection limit as low as 1 ppm, and is formulated to minimize cross-reactivity.
Product Information
Detection Method ELISA 96T; ELISA 48T
Assay Time 30 mins (post extraction)
Application Examples Flours (Wheat, Rice, Corn), Salad Dressing, Wine, Ice Cream, Meat, Chocolate, Cookies
LOD (Detection Limit) 0.56 ppm (whole egg)
Verification code

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