| Detection Method | ELISA 96T |
| Assay Time | 45 mins |
| Application Examples | Seafood, Meat, Honey |
| LOD (Detection Limit) | 0.08 ppb fish/shrimp; 0.08 ppb aqueous buffer; 0.16 ppb meat tissue; 0.1 ppb honey I; 0.1 ppb honey II |
| Cross Reactivity | 2.NP.AOZ 100% |
Thank you for visiting Aprofood Food Ingredients. If you are interested in our products/services/solutions and would like to seek cooperation, please leave your message.
Contact UsWe are more than a food ingredient and additive provider. We are a reliable, end-to-end, innovation-driven partner powered by science and experts.