Albumin Peptide

Product Type:
Peptides
Cat. Number:
FFP0029
Packaging:
1 kg; 25 kg; Customized special packaging
Introduction
Albumin peptide is a low-molecular-weight peptide substance derived from egg white powder. It is obtained by first extracting proteins from the raw material, followed by targeted enzymatic hydrolysis and specific small-peptide separation techniques.
Application
Albumin peptide is widely used as a food ingredient.
Product Information
Synonyms Albumin oligopeptide
Source Egg white
Molecular Weight <500 Da
Protein Content ≥98%
Appearance Off-white to light yellow powder
Solubility Soluble in water
Active Ingredient Small-molecule peptide
Storage Store in a dry, cool, and well-ventilated place.
Shelf-Life 2 years

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