Wheat/Gluten (Gliadin) ELISA Kit

Product Type:

Food Allergy Test Kits

Cat. Number:

FAK0038

Product Information

Result Type	Quantitative
Size	96 tests per kit
Application Examples	Raw and processed food
Sample Size	1 g
Detection Method	ELISA
Detection Range	0.31 - 20 ppm
Sensitivity	0.26 ppm Gluten 0.31 ppm Wheat
Storage	2-8°C

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