Organic Strong White Bakers Flour

Product Type:
Flours & Flour Mixes
Cat. Number:
BAFM0001
Introduction
This is an organic, high-protein white flour designed for professional and home baking.
Characteristics
High gluten content, versatility across many recipes, and natural nutritional profile.
Application
Ideal for producing a wide range of baked goods from crusty breads to tender cakes and flatbreads.
Product Information
Origin UK
Packaging 1 kg, 2.5 kg, 5 kg, 25 kg
Storage For optimal storage, keep this product in an airtight container in a cool, dark, and dry place, with the option to refrigerate or freeze it (in an airtight container) to extend its shelf life.
Allergens May contain: Milk, Nuts (peanuts), Seeds (sesame, mustard), Gluten, Celery, Soya.
Organic Organic

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