L-Asparagine/L-Glutamine/Ammonia Assay Kit (Rapid)

Product Type:

Food Chemistry Kits

Cat. Number:

FCK0082

Product Information

Result Type	Quantitative
Size	100 assays (50 of each) per kit
Application Examples	Potatoes, potato products, vegetables, cereals, etc.
Detection Method	Absorbance
Wavelength (nm)	340
Signal Response	Decrease
Detection Range	0.2 to 7.0 µg of ammonia, or 0.5 to 50 μg of L-asparagine or L-glutamine per assay
LOD (Detection Limit)	0.50 mg/L (L-asparagine); 0.54 mg/L (L-glutamine); 0.06 mg/L (ammonia)
Reaction Time	20 min
Method Recognition	Novel method
Advantages	All enzymes supplied as stabilised suspensions Very cost effective Standard included
Shipping	RT
Storage	See individual component labels
Shelf Life	> 1 years

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