Lactobacillus Johnsonii

Name: Lactobacillus Johnsonii
SKU: FFA0032
Rating: 4 (1 reviews)

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Product Type:

Probiotics

Purity:

＞90%

Product Size:

10 kg, 25 kg, 50 kg, Custom size

Cat. Number:

FFA0032

Introduction

Lactobacillus Johnsonii is a type of lactic acid bacteria that colonizes the human gastrointestinal tract, helping to digest polysaccharides and proteins and produce a variety of nutrients, including vitamins and short-chain fatty acids.

Application

This product can be used in functional foods such as beverages, confectionery, yogurt, etc. It can also be used as a probiotic supplement in the formulation of nutritional supplements and health products.

Product Information

Grade	Food grade
Resource	Natural
Color	Off-white to creamish white
Form	Freeze-Dried Powder
Details	10-200 billion cfu/g
Customization	Available
Odor	Characteristic odor, without peculiar smell
Loss On Drying	≤ 7.0%
Fineness	100% pass the 0.6 mm sieve, >90% pass the 0.4 mm sieve
Number of Living Bacteria	1.0×10¹⁰~10¹¹ cfu/g or specified
Percentage of Other Bacterium	≤ 0.2%
Coliform Group	≤ 3.0 MPN/g
Supplementary Materials	Isomaltooligosaccharide
Heavy Metals Index	Available
Pathogenic Index	Available
Packaging Material	Aluminum Foil/Paper
Transport Package	Carton/Drum/Bag
Shipment	Air, Express, Sea
Storage Method	Under 4 °C
Shelf Life	24 Months
Production Capacity	5 Ton/Tons Per Month

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