| Introduction | Extracted from wheat protein, these peptides provide essential amino acids, offering antioxidant properties and enhancing the nutritional value of food products. |
| Applications | Beverage, Baking food, Meat food, Health products, Health wine, Feed |
| Features | Inhibit the rise of cholesterol; ACE inhibition, immune regulation, anti-oxidation and other biological activities; lower blood pressure |
| Form | Powder |
| Color | White or light yellow |
| Flavor, Taste & Odor | Characteristic |
| Specification | 75% oligopeptides |
| Lead | ≤0.5 |
| Arsenic (As) | ≤0.5 |
| Package | 25 kg/drum |
| Impurity | No impurities visible with normal vision |
| Moisture | ≤7.0 |
| Storage | Keep in a cool, dry, and clean place, Protect from moisture and direct light. |
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Contact UsWe are not just a special medical food ingredient supplier. We are a science-led partner providing innovative, application-ready ingredient solutions for FSMP development.
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