| Introduction | Waxy corn starch is a distinct variety of cereal starch, in which amylopectin makes up more than 95% of the starch content. |
| Applications | Food industry, paper industry |
| Features | The paste has the advantages of good stability, high transparency, good film-forming property and not easy to aging. It is suitable to be used as food thickener and stabilizer. |
| Package | 250 g, 1 kg, 25 kg, Custom size |
| Storage | Store in a clean, dry warehouse in the original unopened containers. |
| Regulatory status | Food raw materials |
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