Ascorbic Acid

Product Type:

Nutrients for Epilepsy Support

Cat. Number:

FSMP-EN014

Product Information

Applications	Food Industry
Assay	99.0-100.5%
CAS	50-81-7
Synonyms	(2R)-2-[(1S)-1,2-dihydroxyethyl]-3,4-dihydroxy-2H-furan-5-one
Form	Crystal or crystalline powder
Color	White
Melting Point	191.0-192.0°C
Lead	≤2 mg/kg
Arsenic (As)	≤2 mg/kg
Heavy Metals	≤0.0003%
Mercury	≤1 mg/kg
Iron (Fe)	≤2 mg/kg
Sulphated Ash	≤0.1%
Package	250 g, 1 kg, 25 kg, Custom size
LOD	≤0.1%
pH Value	2.2-2.5 (5% solution); 2.4-2.8 (2% solution)
Appearance of Solution	Clear
Storage	Store in a clean, dry warehouse in the original unopened containers.
*Salmonella*	Negative in 25 g
*Escherichia. Coli*	Negative
*Staphylococcus Aureus*	Negative in 25 g
Yeast and Mold Count	≤100 cfu/g
Identification	Positive
Specific Rotation	Between +20.5° and +21.5°
Total Plate Count	≤1000 cfu/g

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